Brew. Sip. Shed Pounds & Fight Aging.
12 clinically studied superfoods. One delicious cup of coffee to enjoy every day. Feel the difference in your first month or your money back.
Tired of brain fog and a scale that won't budge — even when you're doing everything right?
Amazing Coffee was made to change that:
Curbs appetite and supports weight loss
Reduces brain fog and helps you focus
Clean energy without the jitters or crash
Supports cardiovascular health
Backed by 117 clinical studies on 13 superfoods in Amazing Coffee
This coffee is truly what its name says amazing I have been using it for almost 2 years.
“This coffee is truly what its name says amazing I have been using it for almost 2 years! I am only drinking it once a day and I have lost over 40 pounds and I lost that in. I would say the first eight months I continue to drink it because I like it and it…”
This powerful blend works through multiple pathways to deliver real results.
Turmeric and ginseng calm the brain and boost blood flow for sharper focus.
The caffeine from green coffee and matcha gives you energy that feels smooth and steady.
Maca and cinnamon help control hunger signals and speed up fat burning.
Green tea and cocoa support healthy blood flow and protect your heart.
Supports Immune System Function
Chaga contains beta-glucans and other polysaccharides that can modulate immune cell activity and enhance the body's natural defense mechanisms. These compounds may stimulate macrophages, natural killer cells, and other immune cells to improve overall immune response.
Supports Immune System Function
Chaga contains beta-glucans and other polysaccharides that can modulate immune cell activity and enhance the body's natural defense mechanisms. These compounds may stimulate macrophages, natural killer cells, and other immune cells to improve overall immune response.
Supported by 2 studies
Provides Antioxidant Protection
Chaga is rich in antioxidant compounds including melanin, phenolic compounds, and superoxide dismutase. These compounds help neutralize free radicals and reduce oxidative stress throughout the body, potentially protecting cells from damage.
Supported by 2 studies
May Support Blood Sugar Management
Chaga contains polysaccharides and other bioactive compounds that may help regulate glucose metabolism and improve insulin sensitivity. These effects may contribute to better blood sugar control and reduced risk of glucose spikes.
Supported by 1 study
May Support Liver Health
Chaga's antioxidant and anti-inflammatory compounds may help protect liver cells from oxidative damage and support the liver's natural detoxification processes. The polysaccharides in chaga may also help maintain healthy liver enzyme levels.
Supported by 1 study
Supports Joint Health and Reduces Inflammation
Curcumin, the primary active compound in turmeric, inhibits inflammatory pathways including NF-κB, cyclooxygenase-2 (COX-2), and lipoxygenase. This anti-inflammatory action helps reduce joint pain, stiffness, and swelling associated with inflammatory conditions.
Supports Joint Health and Reduces Inflammation
Curcumin, the primary active compound in turmeric, inhibits inflammatory pathways including NF-κB, cyclooxygenase-2 (COX-2), and lipoxygenase. This anti-inflammatory action helps reduce joint pain, stiffness, and swelling associated with inflammatory conditions.
Supported by 2 studies
Supports Cognitive Function and Brain Health
Curcumin crosses the blood-brain barrier and exhibits neuroprotective effects through multiple mechanisms including reduction of neuroinflammation, amyloid plaque formation, and oxidative stress. It may also promote neuroplasticity and support neurotransmitter function.
Supported by 2 studies
Provides Antioxidant Protection
Curcumin acts as a potent antioxidant by directly scavenging free radicals and upregulating endogenous antioxidant enzymes like superoxide dismutase and catalase. This helps protect cells from oxidative damage and supports overall cellular health.
Supported by 2 studies
Enhances Exercise Performance and Endurance
Cordyceps contains bioactive compounds like cordycepin and polysaccharides that may improve cellular energy production by enhancing ATP synthesis and oxygen utilization. These compounds appear to support mitochondrial function and may increase the body's ability to utilize oxygen during physical activity.
Enhances Exercise Performance and Endurance
Cordyceps contains bioactive compounds like cordycepin and polysaccharides that may improve cellular energy production by enhancing ATP synthesis and oxygen utilization. These compounds appear to support mitochondrial function and may increase the body's ability to utilize oxygen during physical activity.
Supported by 2 studies
Supports Immune System Function
Cordyceps contains beta-glucans and other polysaccharides that may modulate immune system activity by stimulating macrophages, natural killer cells, and T-lymphocytes. The bioactive compounds appear to help balance immune responses, potentially enhancing immune surveillance while preventing excessive inflammatory responses.
Supported by 2 studies
May Support Kidney Function
Cordyceps has been traditionally used for kidney health and some studies suggest it may help protect kidney function through antioxidant properties and by supporting healthy inflammatory responses in renal tissues. It may help maintain normal kidney function markers and support overall renal health.
Supports Immune System Function
Shiitake mushrooms contain beta-glucans, particularly lentinan, which activate immune cells including macrophages, T-cells, and natural killer cells. These polysaccharides enhance the body's innate and adaptive immune responses by stimulating cytokine production and improving immune cell communication.
Supports Immune System Function
Shiitake mushrooms contain beta-glucans, particularly lentinan, which activate immune cells including macrophages, T-cells, and natural killer cells. These polysaccharides enhance the body's innate and adaptive immune responses by stimulating cytokine production and improving immune cell communication.
Supported by 2 studies
Supports Cardiovascular Health
Shiitake mushrooms contain eritadenine, a compound that helps lower cholesterol levels by inhibiting cholesterol synthesis in the liver. The beta-glucans in shiitake also contribute to cholesterol reduction by binding bile acids and promoting their excretion.
Supported by 2 studies
Supports Liver Health and Detoxification
Shiitake mushrooms contain compounds that support hepatic function and may help protect liver cells from oxidative damage. The polysaccharides and other bioactive compounds in shiitake appear to enhance liver enzyme activity and support the organ's natural detoxification processes.
Supported by 1 study
Supports Sexual Function and Libido
Maca root contains bioactive compounds including macamides and macaenes that may influence the hypothalamic-pituitary-gonadal axis. These compounds appear to modulate neurotransmitter activity and may enhance nitric oxide production, potentially improving sexual desire and function without directly affecting hormone levels.
Supports Sexual Function and Libido
Maca root contains bioactive compounds including macamides and macaenes that may influence the hypothalamic-pituitary-gonadal axis. These compounds appear to modulate neurotransmitter activity and may enhance nitric oxide production, potentially improving sexual desire and function without directly affecting hormone levels.
Supported by 2 studies
Enhances Energy and Reduces Fatigue
Maca root functions as an adaptogen, helping the body manage stress and maintain energy homeostasis. The root contains complex carbohydrates, amino acids, and minerals that may support cellular energy production and help regulate the hypothalamic-pituitary-adrenal axis.
Supported by 2 studies
Supports Mood and Reduces Anxiety
Maca root contains flavonoids and other bioactive compounds that may influence neurotransmitter systems, particularly serotonin and dopamine pathways. The adaptogenic properties may help modulate the stress response and support emotional well-being through effects on the HPA axis.
Provides Antioxidant Support
Green coffee beans are rich in chlorogenic acids and other phenolic compounds that act as potent antioxidants. These compounds help neutralize free radicals and reduce oxidative stress, which may protect cells from damage and support overall health.
Provides Antioxidant Support
Green coffee beans are rich in chlorogenic acids and other phenolic compounds that act as potent antioxidants. These compounds help neutralize free radicals and reduce oxidative stress, which may protect cells from damage and support overall health.
Supported by 2 studies
Supports Weight Management
Green coffee bean extract contains chlorogenic acids that may inhibit glucose absorption in the intestines and reduce fat accumulation. These compounds may also influence glucose and lipid metabolism by modulating enzymes involved in carbohydrate digestion and fat synthesis.
Supported by 2 studies
Supports Healthy Blood Sugar Levels
Chlorogenic acids in green coffee may inhibit glucose-6-phosphatase and reduce hepatic glucose output. They may also slow glucose absorption in the small intestine by inhibiting alpha-glucosidase activity, leading to improved postprandial glucose control.
Supported by 2 studies
Supports Cardiovascular Health
Supports Cognitive Function and Mental Alertness
Matcha contains L-theanine and caffeine which work synergistically to promote alpha brain wave activity and improve attention. L-theanine modulates caffeine's stimulatory effects, providing sustained mental clarity without jitters.
Supports Cognitive Function and Mental Alertness
Matcha contains L-theanine and caffeine which work synergistically to promote alpha brain wave activity and improve attention. L-theanine modulates caffeine's stimulatory effects, providing sustained mental clarity without jitters.
Supported by 2 studies
Supports Metabolic Health and Weight Management
Matcha's catechins, particularly EGCG, may increase thermogenesis and fat oxidation. The combination of caffeine and catechins can boost metabolic rate and support healthy weight management when combined with proper diet and exercise.
Supported by 2 studies
Promotes Relaxation and Stress Reduction
L-theanine in matcha promotes alpha brain wave activity associated with relaxation and calm alertness. This amino acid increases GABA, serotonin, and dopamine levels, helping to reduce stress and promote a sense of well-being.
Supported by 2 studies
Provides Antioxidant Protection
Helps Regulate Blood Sugar Levels
Ginseng may improve insulin sensitivity and glucose uptake in peripheral tissues through ginsenoside-mediated pathways. The herb appears to influence pancreatic beta-cell function and may help regulate postprandial glucose responses.
Helps Regulate Blood Sugar Levels
Ginseng may improve insulin sensitivity and glucose uptake in peripheral tissues through ginsenoside-mediated pathways. The herb appears to influence pancreatic beta-cell function and may help regulate postprandial glucose responses.
Supported by 2 studies
Supports Cognitive Function and Mental Performance
Ginseng contains ginsenosides that may enhance neurotransmitter activity and improve cerebral blood flow. These compounds appear to modulate acetylcholine and dopamine systems while providing neuroprotective effects against oxidative stress.
Supported by 2 studies
Supports Immune System Function
Ginsenosides appear to modulate immune cell activity by enhancing natural killer cell function and promoting cytokine production. The polysaccharides in ginseng may also stimulate macrophage activity and improve overall immune surveillance mechanisms.
Supported by 2 studies
Supports Stress Response and Mood
Supports Healthy Blood Sugar Levels
Cinnamon contains bioactive compounds like cinnamaldehyde and procyanidin polymers that enhance insulin sensitivity and glucose uptake by cells. These compounds may also inhibit enzymes involved in carbohydrate digestion, leading to slower glucose absorption and improved postprandial glucose control.
Supports Healthy Blood Sugar Levels
Cinnamon contains bioactive compounds like cinnamaldehyde and procyanidin polymers that enhance insulin sensitivity and glucose uptake by cells. These compounds may also inhibit enzymes involved in carbohydrate digestion, leading to slower glucose absorption and improved postprandial glucose control.
Supported by 2 studies
Supports Cardiovascular Health
Cinnamon's polyphenolic compounds exhibit antioxidant and anti-inflammatory properties that may help reduce oxidative stress and inflammation in blood vessels. The spice may also help improve lipid profiles by reducing LDL cholesterol and triglycerides while potentially increasing HDL cholesterol.
Supported by 2 studies
Provides Antioxidant Protection
Cinnamon is rich in polyphenolic compounds including procyanidins, catechins, and epicatechins that scavenge free radicals and reduce oxidative stress. These antioxidants help protect cells from damage caused by reactive oxygen species and may support overall cellular health and longevity.
Reduces Nausea and Vomiting
Ginger's active compounds, particularly gingerols and shogaols, interact with serotonin receptors in the digestive tract and central nervous system. These compounds help modulate gastric motility and reduce the signals that trigger nausea and vomiting responses.
Reduces Nausea and Vomiting
Ginger's active compounds, particularly gingerols and shogaols, interact with serotonin receptors in the digestive tract and central nervous system. These compounds help modulate gastric motility and reduce the signals that trigger nausea and vomiting responses.
Supported by 2 studies
Supports Digestive Health
Ginger stimulates digestive enzymes and enhances gastric motility through its effects on gastrointestinal smooth muscle. The bioactive compounds promote gastric emptying and help reduce digestive discomfort by modulating inflammatory pathways in the gut.
Supported by 2 studies
Provides Anti-Inflammatory Effects
Ginger's gingerols and shogaols inhibit key inflammatory enzymes including cyclooxygenase and lipoxygenase, reducing the production of pro-inflammatory mediators. These compounds also suppress nuclear factor-kappa B (NF-κB) activation, which regulates inflammatory gene expression.
Supported by 2 studies
Supports Cardiovascular Health
Green tea catechins, particularly EGCG, help improve endothelial function and reduce oxidative stress in blood vessels. These compounds also help modulate cholesterol metabolism and may reduce inflammation markers associated with cardiovascular disease.
Supports Cardiovascular Health
Green tea catechins, particularly EGCG, help improve endothelial function and reduce oxidative stress in blood vessels. These compounds also help modulate cholesterol metabolism and may reduce inflammation markers associated with cardiovascular disease.
Supported by 2 studies
Enhances Cognitive Function and Mental Alertness
The combination of caffeine and L-theanine in green tea provides sustained mental alertness without jitters. EGCG may also protect neurons from oxidative damage and support brain-derived neurotrophic factor (BDNF) production.
Supported by 2 studies
Provides Antioxidant Protection
Green tea is rich in polyphenolic compounds, particularly catechins like EGCG, which act as powerful antioxidants. These compounds help neutralize free radicals and reduce oxidative stress throughout the body, potentially protecting cells from damage.
Supported by 2 studies
Supports Weight Management
Supports Cardiovascular Health
Cocoa flavonoids, particularly epicatechin and catechin, enhance nitric oxide bioavailability leading to improved endothelial function and vasodilation. These compounds also exhibit antioxidant properties that protect against LDL oxidation and reduce inflammation in blood vessels.
Supports Cardiovascular Health
Cocoa flavonoids, particularly epicatechin and catechin, enhance nitric oxide bioavailability leading to improved endothelial function and vasodilation. These compounds also exhibit antioxidant properties that protect against LDL oxidation and reduce inflammation in blood vessels.
Supported by 2 studies
Enhances Cognitive Function
Cocoa flavonoids cross the blood-brain barrier and accumulate in brain regions associated with learning and memory. They promote neuroplasticity, increase cerebral blood flow, and protect neurons from oxidative stress and inflammation.
Supported by 2 studies
Provides Antioxidant Protection
Cocoa contains high levels of polyphenolic compounds, including flavonoids and procyanidins, which scavenge free radicals and reduce oxidative stress. These antioxidants help protect cellular components from damage and support overall cellular health.
Supported by 2 studies
Enhances Cognitive Performance and Alertness
Caffeine blocks adenosine receptors in the brain, preventing the accumulation of adenosine that normally causes drowsiness. This leads to increased neuronal firing and the release of neurotransmitters like dopamine and norepinephrine, improving alertness, attention, and cognitive function.
Enhances Cognitive Performance and Alertness
Caffeine blocks adenosine receptors in the brain, preventing the accumulation of adenosine that normally causes drowsiness. This leads to increased neuronal firing and the release of neurotransmitters like dopamine and norepinephrine, improving alertness, attention, and cognitive function.
Dosage: 60mg is below the typical studied range of 75-400mg for cognitive benefits, representing a low-moderate dose
Supported by 2 studies
Improves Physical Performance and Endurance
Caffeine enhances physical performance by increasing calcium release from the sarcoplasmic reticulum in muscle cells and reducing perceived exertion. It also promotes fat oxidation and glycogen sparing, which can improve endurance capacity.
Dosage: 60mg is below the typical ergogenic dose range of 3-6mg/kg body weight (approximately 200-400mg for average adults)
Supported by 2 studies
Independent experts who reviewed the formula and stand behind it.
“As a weight management dietitian, I can confidently say this coffee checks all the boxes. The taste is so delicious! It's rich in antioxidants and can help improve cardiovascular health and cognition. This coffee delivers an additional bonus of improving skin elasticity and supports weight loss. You can't ask for a better way to start your day!”
Pairs with Amazing Coffee
Add Amazing Creamer to your coffee to burn more fat and stay full longer. Amazing Coffee already speeds up your metabolism — the MCT oil in the creamer adds extra fat-burning power and curbs hunger between meals. The same MCT also feeds your brain steady fuel, so the focus from your coffee lasts longer.
Answer a few quick questions to get your personalized recommendation and a special discount.
How many cups of coffee do you usually drink in a day?
This coffee is truly what its name says amazing I have been using it for almost 2 years! I am only drinking it once a day and I have lost over 40 pounds and I lost that in. I would say the first eight months I continue to drink it because I like it and it does curb my appetite! I am on vacation right now but when I get back home, I plan to try to drink it at least twice a day if not, three times a day and see if it won’t help me lose more weight!
I have been using amazing coffee for almost 2 years! I drink it every morning. I would say within the first 6 to 8 months of drinking it I lost 40+ pounds! And I have kept those pounds off, and I believe it is because of the amazing coffee I’m not doing anything else different except maybe eating a little healthier and a little less because the amazing coffee really curb my appetite. I drink it’s iced, I prefer it that way better.
Lost weight and the flavor is great. I couldn't wake up in the morning without my mushroom coffee.
I love my daily cup!I love this coffee!! I had a huge “regular”’ coffee addiction - few cups a day at least. I then switched to superfoods coffee when I started to live a more active and healthy lifestyle. It took a little bit to get used to the taste- and that it was not like my fresh brewed coffee- but, I soon grew to enjoy the taste, and did not at all miss my other coffee. I love the health benefits of this coffee. I have lost weight, lowered my body fat, and just feel overall better. I find that first cup in the morning to be a welcome comfort.
The super amazing coffee isThe super amazing coffee is just that amazing. This is the only product I will buy I’ve lost 30 lbs in the last 4months
I started drinking Amazing Coffee 9 weeks ago. Along with a healthy diet, I've lost 32 pounds. The Amazing Coffee is rich in nutrients that promote fat burning and better digestion. It gives me energy without the jitters.
I have been drinking Super Foods coffee religiously for over 2 years. I researched the ingredients so I knew that it was good for me but the main reason I started the product was because I wanted to drop a few pounds. At first I didn’t see much of a weight loss but my clothes were becoming loose. I kept taking it and have now lost 15 pounds that I’ve kept off for over a year. I will never stop taking this product.
We love it, I have lost 28 pounds and I feel sooo good!! My focus is better and energy!! Before and after!!
Consistency is the key. Here's how customers typically feel as they stick with it.
Many customers notice steadier morning energy without jitters or crashes. Focus feels easier, and stress feels more manageable throughout the day.
Cravings often feel quieter as stress and inflammation are better supported. Digestive comfort improves, and routines start to feel easier to maintain.
With consistent daily use, customers commonly report visible changes like reduced bloating, improved body composition, and steady weight loss that feels sustainable.
This coffee is truly what its name says amazing I have been using it for almost 2 years! I am only drinking it once a day and I have lost over 40 pounds and I lost that in. I would say the first eight months I continue to drink it because I like it and it does curb my appetite! I am on vacation right now but when I get back home, I plan to try to drink it at least twice a day if not, three times a day and see if it won’t help me lose more weight!
I have been using amazing coffee for almost 2 years! I drink it every morning. I would say within the first 6 to 8 months of drinking it I lost 40+ pounds! And I have kept those pounds off, and I believe it is because of the amazing coffee I’m not doing anything else different except maybe eating a little healthier and a little less because the amazing coffee really curb my appetite. I drink it’s iced, I prefer it that way better.
Lost weight and the flavor is great. I couldn't wake up in the morning without my mushroom coffee.
I love this coffee!! I had a huge “regular”’ coffee addiction - few cups a day at least. I then switched to superfoods coffee when I started to live a more active and healthy lifestyle. It took a little bit to get used to the taste- and that it was not like my fresh brewed coffee- but, I soon grew to enjoy the taste, and did not at all miss my other coffee. I love the health benefits of this coffee. I have lost weight, lowered my body fat, and just feel overall better. I find that first cup in the morning to be a welcome comfort.
The super amazing coffee is just that amazing. This is the only product I will buy I’ve lost 30 lbs in the last 4months
I started drinking Amazing Coffee 9 weeks ago. Along with a healthy diet, I've lost 32 pounds. The Amazing Coffee is rich in nutrients that promote fat burning and better digestion. It gives me energy without the jitters.
Try Amazing Coffee risk-free with our 30-day money-back guarantee. If you don't experience cleaner energy, better focus, and reduced cravings, simply return it for a full refund. We're confident you'll love how Amazing Coffee makes you feel.
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
We're Superfoods Company — a family-run business from Austin, Texas, on a simple mission: make natural superfood products you can feel good about taking every day. Everything we make is Non-GMO, made in the USA, third-party lab tested, and recommended by health experts for safe, long-term use. No fillers, no shortcuts — just clean ingredients backed by real science and a guarantee that has your back.
Clean, natural superfood ingredients — never genetically modified.
Crafted in the United States to strict quality and safety standards.
Every batch is third-party lab tested for purity and potency.
Recommended by health experts for safe, long-term daily use.
A family-owned business based in Austin, Texas — real people who care.
Supports Cardiovascular Health
Curcumin improves endothelial function by increasing nitric oxide bioavailability and reducing oxidative stress. It also helps regulate cholesterol metabolism and may reduce arterial plaque formation through its anti-inflammatory and antioxidant properties.
Supported by 2 studies
Supports Digestive Health
Turmeric stimulates bile production and gallbladder contractions, which aids in fat digestion. Its anti-inflammatory properties may help reduce gastrointestinal inflammation and support gut barrier function.
Supported by 2 studies
Supported by 1 study
May Support Blood Sugar Management
Cordyceps contains compounds that may help regulate glucose metabolism by improving insulin sensitivity and glucose uptake in cells. Some studies suggest it may influence enzymes involved in carbohydrate metabolism and help maintain healthy blood glucose levels within normal ranges.
Supported by 2 studies
Supports Respiratory Health
Cordyceps may help improve respiratory function by enhancing oxygen utilization and supporting lung capacity. Traditional use and some studies suggest it may help with bronchial health and respiratory efficiency, possibly through anti-inflammatory effects on respiratory tissues.
Supported by 1 study
Provides Antioxidant Protection
Shiitake mushrooms contain various antioxidant compounds including selenium, ergothioneine, and phenolic compounds that help neutralize free radicals and reduce oxidative stress. These antioxidants work synergistically to protect cells from damage and support overall cellular health.
Supported by 1 study
Supported by 2 studies
Supports Menopausal Symptom Management
Maca root appears to work through non-hormonal mechanisms to support menopausal health, potentially by influencing the hypothalamic-pituitary axis and neurotransmitter systems. The adaptogenic properties may help the body adjust to hormonal changes without directly affecting estrogen or progesterone levels.
Supported by 2 studies
Supports Cognitive Function and Memory
Maca root contains antioxidant compounds and nutrients that may protect neural tissue from oxidative stress. The bioactive compounds may enhance neurotransmitter function and support neuroplasticity, potentially improving cognitive performance and memory formation.
Supported by 2 studies
Chlorogenic acids may help improve endothelial function and reduce blood pressure through vasodilation and improved nitric oxide availability. These compounds may also help reduce inflammation and oxidative stress in blood vessels, supporting overall cardiovascular health.
Supported by 2 studies
Matcha is rich in catechins, particularly epigallocatechin gallate (EGCG), which neutralize free radicals and reduce oxidative stress. These polyphenols help protect cells from damage and support overall cellular health.
Supported by 2 studies
Supports Cardiovascular Health
The catechins in matcha help improve endothelial function and may reduce LDL cholesterol oxidation. These compounds also support healthy blood pressure and improve overall cardiovascular risk markers.
Supported by 2 studies
As an adaptogen, ginseng may help modulate cortisol levels and support the body's stress response system. Ginsenosides appear to influence neurotransmitter balance, particularly serotonin and GABA pathways, which may contribute to mood stabilization.
Supported by 2 studies
Enhances Physical Performance and Reduces Fatigue
Ginseng's ginsenosides may improve cellular energy metabolism by enhancing mitochondrial function and ATP production. The adaptogenic properties help modulate the hypothalamic-pituitary-adrenal axis, potentially reducing perceived exertion and improving exercise capacity.
Supported by 2 studies
Supported by 2 studies
Supports Anti-Inflammatory Response
Cinnamon contains cinnamaldehyde and other bioactive compounds that inhibit pro-inflammatory pathways including NF-κB signaling. These compounds help reduce the production of inflammatory cytokines and mediators, potentially supporting the body's natural anti-inflammatory processes.
Supported by 2 studies
Supports Digestive Health
Cinnamon's volatile oils and compounds like cinnamaldehyde may help stimulate digestive enzymes and improve gastric motility. The spice has traditionally been used to support digestive comfort and may help reduce gastrointestinal discomfort through its carminative and antispasmodic properties.
Supported by 1 study
Supports Cardiovascular Health
Ginger compounds help improve cardiovascular function by reducing platelet aggregation and supporting healthy blood flow. The bioactive constituents also help maintain healthy cholesterol levels and may support blood pressure regulation through vasodilatory effects.
Supported by 2 studies
Supports Immune System Function
Ginger's bioactive compounds demonstrate antimicrobial and antioxidant properties that support immune system function. The gingerols and shogaols help modulate immune responses and may enhance the body's natural defense mechanisms against pathogens.
Supported by 2 studies
Green tea catechins, especially EGCG, may increase thermogenesis and fat oxidation through inhibition of catechol-O-methyltransferase. The combination with caffeine may enhance metabolic rate and promote fat burning during exercise.
Supported by 2 studies
Supports Immune System Function
Green tea catechins demonstrate antimicrobial and antiviral properties, potentially helping to support immune defenses. The polyphenols may also modulate immune cell function and reduce excessive inflammatory responses.
Supported by 2 studies
Supports Healthy Blood Sugar Regulation
Green tea catechins may improve insulin sensitivity and glucose metabolism by enhancing glucose uptake in muscle cells and inhibiting carbohydrate-digesting enzymes. EGCG may also help protect pancreatic beta cells from oxidative damage.
Supported by 2 studies
Supports Mood and Mental Well-being
Cocoa contains compounds like phenylethylamine, anandamide, and tryptophan that may influence neurotransmitter systems associated with mood regulation. Additionally, the sensory experience and cultural associations with cocoa consumption may contribute to psychological well-being.
Supported by 2 studies
Supports Fat Oxidation and Metabolic Rate
Caffeine stimulates lipolysis by increasing cyclic adenosine monophosphate (cAMP) levels, which activates hormone-sensitive lipase. It also increases thermogenesis through activation of the sympathetic nervous system.
Dosage: 105mg is within the lower effective range for metabolic effects (typically 100-400mg studied)
Supported by 2 studies
Reduces Mental Fatigue and Improves Mood
Caffeine blocks adenosine receptors in the brain, preventing the accumulation of adenosine that normally promotes sleepiness and fatigue. This action also indirectly increases dopamine activity, contributing to improved mood and reduced perception of fatigue.
Dosage: 105mg is within the effective range for anti-fatigue effects (typically 75-300mg studied)
Supported by 2 studies
Supports Metabolic Rate and Fat Oxidation
Caffeine stimulates the sympathetic nervous system, increasing thermogenesis and metabolic rate. It also enhances lipolysis by inhibiting phosphodiesterase and increasing cyclic adenosine monophosphate levels, promoting the breakdown of stored fat.
Dosage: 60mg is at the lower end of doses shown to affect metabolism, with studies typically using 100-400mg
Supported by 2 studies
“As a healthcare professional it was an 'AHA' moment when I tried Amazing Coffee. It changed my life. Furthermore, my patient's life. Amazing Coffee can help you to achieve nutritional ketosis faster than any other product on the market. This product will help you to reduce inflammation, increase energy, appetite control, weight control, etc.”
“As a functional medicine nutritionist, I can absolutely see the value in this coffee, particularly for those learning to transition to a healthier lifestyle. Amazing Coffee will help to reduce inflammation while boosting energy and supporting metabolism!”
“I tell them it is good for you , I have lost 80 pounds of fat from the time I started with this wonderful Creamer and Coffee, My Doctor said I am doing wonderful , I will not stop drinking this great drink”
“Amazing Creamer is exactly what I needed! I need a non dairy creamer, that was shelf stable. This gave me that and so much more! The collagen, MCR, and hyaluronic acid and 5g of protein are complete bonuses and good ones at that!”
Bundle Amazing Coffee & Amazing Creamer for even bigger discounts and free gifts.
Customers often report better sleep, clearer skin, and clothes that fit noticeably better. The daily cup feels less like a habit and more like part of who they are.
Long-term customers describe feeling lighter, calmer, and more in control. Friends and family start to notice, and so do they every time they catch a glimpse in the mirror.
Many customers notice steadier morning energy without jitters or crashes. Focus feels easier, and stress feels more manageable throughout the day.
Cravings often feel quieter as stress and inflammation are better supported. Digestive comfort improves, and routines start to feel easier to maintain.
With consistent daily use, customers commonly report visible changes like reduced bloating, improved body composition, and steady weight loss that feels sustainable.
Customers often report better sleep, clearer skin, and clothes that fit noticeably better. The daily cup feels less like a habit and more like part of who they are.
Long-term customers describe feeling lighter, calmer, and more in control. Friends and family start to notice, and so do they every time they catch a glimpse in the mirror.
Subscribe to lock in your routine — and save on every shipment.
Love it or your money back, no questions asked.
